Description
Honey butter is sweet, delicious, and easy to make. Take any freshly baked rolls or bread and make them over-the-top delicious!
Ingredients
Scale
- 1 Stick of Butter - room temperature
- 1/4 Cup Honey
- 1/8 Teaspoon Salt
Instructions
- To a bowl, add the softened butter, honey, and salt. Whip with a hand mixer until light and fluffy and all combined.
- Store in an airtight container in the fridge for up to 2 weeks.
- Enjoy cornbread, dinner rolls, biscuits, baked sweet potatoes, and more!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiments
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 119
- Sugar: 7.7 g
- Sodium: 34.1 mg
- Fat: 10.2 g
- Carbohydrates: 7.8 g
- Fiber: 0 g
- Protein: 0.1 g
- Cholesterol: 27 mg
Keywords: Easy Honey Butter
